Health Lab Bars

Gluten Free Biscuits crumbs (33%) (flour blend (tapioca, chick pea, coconut), rice bran oil, rice malt syrup, coconut sugar, natural flavours, sea salt), brown rice syrup, Mylk chocolate (20%) (cocoa mass 55%, sugar, soy lecithin, natural flavour), Caramel layer (16%) (brown rice syrup, coconut cream, cocoa butter, tapioca flour, sunflower oil, coconut sugar, apple fibre, natural caramel flavour, sunflower lecithin, sea salt), vegetable glycerol, sunflower lecithin.